It is our belief that great wines start in the vineyard, and to this end, we use only the best quality fruit available from our twenty acres of grapes densely planted on hillside terraces surrounding the winery. We also have partnerships with select vineyards along the Naramata Bench as well as family owned vineyards in Oliver.

It has been our commitment since our inception to produce hand-crafted, naturally fruit-forward, well-balanced wines that represent the true character of the grapes. Our uniquely designed winery allows us to ferment and age the wine in many small batches to maintain the varietal character and integrity of each grape type and vineyard.

Cool temperature fermentations for the whites using state of the art steel fermentors allows us to produce intensely aromatic and flavourful wines that captivate the senses. More traditional techniques are applied to the reds involving open top fermentors, French and American oak barrels, and a very hands-on winemaking team, resulting in rich, classic style wines that have consistently won accolades from both consumers and wine judges alike.

All of our latest releases are available for purchase online, or in our beautiful Tasting Room & Gift Shop.

BISTRO
The distinction of being awarded “Best Restaurant Associated with a Winery in the South Okanagan” is the reason why our guests keep coming backOur beautifully prepared dishes complement our wines. We take great pride in showcasing interesting flavour combinations and ingredients that are treated simply and with respect.

The Bistro features a striking 65 seat dining area, lower outdoor patio and an upper open-air patio with breathtaking views of Okanagan Lake.

WINE SHOP
We are immensely proud of our rustic wineshop staffed by a team that is eager to assist you in making the most of your wine tasting experience. We are passionate about our wines and our greatest joy is sharing that passion with our winery guests.